Listed below are current jobs in Birmingham.
Results 31 to 35
  1. Pastry CDP / £28k - £32k / Pastry Team

    Location
    Birmingham
    Salary
    £28,000 to £32,000
    Job Type
    Permanent
    Posted
    1 Mar 2024

    A Pastry CDP is required for a well established luxury hotel with big things on the horizon. You will be working in an established Pastry Team consisting of a Head Pastry Chef (you as Pastry CDP) 1 x Pastry Commis Chef and 1 Pastry Apprentice Chef. Take...

  2. Head chef - Sociable hours - Golf club

    Location
    Birmingham
    Salary
    £16.50 to £17.00 Per Hour
    Job Type
    Permanent
    Posted
    1 Mar 2024

    Head Chef Job Overview: An amazing Live in Head chef job in the city of Birmingham has become available for a Premium and well-known Golf Club. As a Head chef, you will have full control of menu development while overseeing all aspects of the kitchen...

  3. Midlands Fire Damper Engineers

    Location
    Birmingham
    Salary
    £25,000 to £35,000
    Job Type
    Permanent
    Posted
    1 Mar 2024

    Position: Fire Damper Engineer Location: East Midlands and West Midlands Duration: Permanent Salary: From £26,000 to £35,000 subject to experience level. Plus Package We are looking for an experienced Fire Damper Engineer to join a growing company with a...

  4. Assistant Manager - Pub

    Location
    Birmingham
    Salary
    £28,000 to £30,000
    Job Type
    Permanent
    Posted
    29 Feb 2024

    Are you a hands-on Assistant Manager or an experienced Supervisor ready for a new challenge? THE JOB: Day to day shift management Development of the existing team Deputising for the General Manager in their absence Cashing up and opening duties Hands on...

  5. Chef Manager - Birmingham

    Location
    Kings Heath, Birmingham
    Salary
    £30,000
    Job Type
    Permanent
    Posted
    29 Feb 2024

    About Us: Our Client is a market leading contract catering company specialising in school food. By combining their understanding of the education sector and their knowledge of what s on trend in the food world, they encourage creativity and excitement in...