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Our Hosts play an important role in our daily operations by being our first and last impression . Hosts set the stage for an exceptional dining experience. They're responsible for greeting Guests with genuine hospitality and professionalism, accurately...
Our Bartenders are quick with a pour, whether from the tap or a cocktail shaker. They guide guests through our diverse beverage menu, cutting-edge draft beverage selections and hand-crafted cocktails. The Bar is the focal point of our restaurant, so it...
Our Food Runner plays an important role in our daily operations ensuring the timely delivery of hot food to our guests while following proper food safety and sanitation standards. Our House Rules! We Are Fun - Bringing enthusiasm to our restaurant, our...
Our Busser/Barbacks are the right hands to our servers and bartenders. They ensure our dining room, bar, lobby, and service areas are clean, sanitized, stocked and visually appealing. They assist our bartenders in clearing the bar top,...
Our Servers know our diverse menus inside and out and don't blink when a Guest orders something vampire style. Our restaurants have a fast-paced atmosphere, so it is crucial that our Servers take pride in providing attentive, friendly and clean/sanitary...
Our Prep Cooks make all the magic possible. They put their heart into ensuring the kitchen and line is properly stocked with the necessary items to complete food orders on time, while following proper food safety and sanitation standards to guarantee...
Our Dishwasher/Utility Team Members are the soul of our kitchens. They keep us running like a well-oiled machine, ensuring that we always have clean, sanitized and stocked supplies for our culinary and service teams. Dishwashers also maintain our...
Our Line Cooks make all the magic possible. They put their heart into coordinating quality food with fresh ingredients to our guests in a timely fashion, while following proper food safety and sanitation standards. This is why we refer to them as the...
Responsibilities: Sets tables and serves meals to guests according to established rules of etiquette. Performs various incidental duties to furnish satisfactory service. Responsible for all checks issued to guest payment. Promotes positive public...
Responsibilities: Responsible for supervising kitchen operations. Assists with selection, training and supervision of culinary staff. Assists with preparation of foods. Ensures menu quality and consistency from receiving and inspecting raw food to...